By siblings Patricia & Emanuel Sousa
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The Book
At the Townhouse, the ever-changing ‘Carte Blanche’ multi-course seasonal dinner sets the pace of conversations. Supper Club fulfills curiosity about ancestral gastronomic practices in Portugal and the wider world, with a thorough examination of traditional recipes informed by the de Sousa siblings’ upbringing and travels, brought into a modern framework and adapted for a home kitchen.
About the Townhouse
ROSA ET AL Townhouse is made by travelers, for travelers. Founded by siblings Emanuel and Patrícia de Sousa, this is not a typical hotel, but rather your exclusive townhouse in Porto.
Located in Rua do Rosário, 233 – in the most trendy, artsy neighbourhood, surrounded by art galleries, artist’s studios and concept stores. With only seven elegant and spacious exclusive veranda suites, and a serviced loft, ROSA ET AL Townhouse makes life’s choices simple.
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About the Book
What will you find inside The Townhouse Kitchen – Supper Club
Often, the best meals take place at ‘home’ and not at a restaurant. When Patricia and Emanuel de Sousa, the siblings behind the Townhouse Kitchen started the supper clubs at the Townhouse, back in 2012, they had this concept in mind. By uniting their own memories around the table with family, friends, and strangers from around the world, they became the latest chapter in the history of supper clubs, originating in London in 1937.
Recipes inspire readers to make use of common ingredients and leftover dishes to create new, delightful modern menus appropriate for various diets. The book is split between Mountain and Sea produce with beautiful accompanying photography.
The photography is a complement to the artistry on the plate and an exploration of togetherness and socialisation around a uniting food theme.
hardcover – 284 pages – matte paper
210x300mm – 1,6 kg – english
Isbn – 9789198656534
Independent art director, designer and photographer, Daniel is passionate about all things visual, though considers music to be his main support in creating concepts, images and spaces. Photographer and Designer A Portuguese economist-cum-hotelier, working nowadays in the textile arts and fashion industry. In 2016, she co-found, with her brother, EARLYMADE, a concept store and art platform in Porto. Her love for cooking and hosting friends made The Townhouse Kitchen the natural follow-up step for the siblings culinary experiences at home and at the townhouse. Curator An educated architect, working in the fields of art, theatre and the performing arts. After living in Los Angeles, New York and London, he returned to his hometown in 2012 to co-found, with his sister, the internationally praised ROSA ET AL Townhouse, in Porto. With The Townhouse Kitchen, he shares his passion for the culinary arts and the brunch culture. Curator Publisher, marketer and cultural devourer, Francois’s main occupation is to read. When he does not read, he is also a big movie fan .. and reads about them. Francois curiosity about things and people are what motivates him to learn and now write. Editor Caroline is an editor and copywriter from the UK, working in diverse lifestyle content. A native English-speaker, she has spent most of her adult life living in continental Europe, where she continues to refine her language skills and taste buds. Copy Editor
Daniel Zachrisson
Patricia Sousa
Emanuel Sousa
Francois Le Bled
Caroline Grinsted
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Coming December 2025